Asian Plus Noodle & Rice Online Ordering Menu

313 Littleton Road Unit 1
Westford, MA 01886

11:30 AM - 3:00 PM
4:00 PM - 9:00 PM

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LUNCH - CURRY DISHES

Red & green peppers, string beans, bamboo slices, and fresh basil leaves in green curry.

Slices of fresh sweet mango, carrots, onions, and red & green peppers in yellow curry.

Carrots, onions, potatoes, carrots, and roasted blended peanuts in Massaman curry.

Broccoli, carrots, string beans, red & green peppers, and lime leaves in Panang curry.

Red & green peppers, carrot, bamboo slices, and fresh basil in red curry.

Onions, peppers, carrot, tomatoes, and pineapple in yellow curry.

LUNCH - ENTREES

Thai favorite stir-fried dish with onions, red and green peppers, string beans, and mushrooms in a basil sauce.

Cashew Nut Sauce

Stir-fried with onions, red and green peppers, pineapple, and carrot, in light brown sauce with cashew nuts.

Stir-fried eggplant, and bell peppers in basil sauce, topped with fresh basil.

Stir-fried with onion, bell peppers, carrots, mushrooms, and fresh ginger in ginger sauce.

Mixed Vegetables

Stir-fried assorted vegetables in brown sauce.

Spicy String Beans

Stir-fried string bean with the protein of your choice in a Thai spicy sauce.

Sweet & Sour Sauce

Stir-fried onions, cucumber, carrots, scallions, and pineapple in sweet & sour sauce.

LUNCH - STIR-FRIED NOODLES

Drunken Noodles

Popular spicy noodles dish: stir-fried flat rice noodles with onions and red & green peppers in spicy sauce, topped with fresh basil.

Lo Mein Noodles

Yellow egg noodles stir-fried with carrots, cabbage, beansprouts, and brown sauce.

Stir-fried flat rice noodles with broccoli, eggs, and carrots in a dark sweet soy sauce.

The most famous Thai rice noodle dish, stir-fried with eggs and beansprouts in a Thai special sauce. Topped with scallions and ground peanuts.

Stir-fried udon with cabbage, carrots, and onions with special homemade sauce and scallions.

Thai Spicy Noodles

Stir-fried rice noodles with onions, carrots, red & green peppers, and basil leaves in Thai spicy sauce.

LUNCH - FRIED RICE

Basil Fried Rice

Fried rice with onions and red & green peppers in basil sauce.

Mango Fried Rice

Fried rice, fresh ginger, eggs, peas, carrots, scallions, onions, mangoes, and curry powder with your choice of protein.

Pineapple Fried Rice

Fried rice with eggs, peas, carrots, and pineapples with a touch of curry powder.

Thai Fried Rice

Fried rice with eggs, green peas, carrots, and tomatoes, topped with scallions.

Vietnamese Fried Rice

Fried rice with egg, peas, carrots, onions, Chinese sausage, and Vietnamese ham (cha lua), topped with scallions and fried shallots.

APPETIZERS

2 crispy Thai rolls, 2 crab rangoon, 2 chicken wings, 2 gyoza, and 2 pieces of chicken satay.

Vegetarian Apps Platter

2 veggie crispy rolls, 3 curry puffs, and 8 crispy tofu triangles.

Chicken Crispy Roll

Crispy Thai-style chicken egg rolls made with carrot, taro root, and glass noodles served with sweet & sour sauce.

Veggie Crispy Roll

Crispy Thai-style vegetarian egg rolls made with carrot, cabbage, taro root, and glass noodle served with sweet & sour sauce.

Chicken marinated with a Thai spice sauce, then grilled on skewers and served with peanut sauce.

Plain or spicy. Marinated crispy chicken wings served over a spicy & sweet sauce.

Made with cream cheese, imitation crabmeat, onion, carrot, and served with sweet sauce.

Sweet potatoes and onions mixed in curry powder, wrapped and deep-fried until crispy brown. Served with sweet sauce.

Crispy roasted duck wrapped in roti with scallions and cucumber, topped with Peking sauce.

Steamed Japanese green beans with a little touch of salt.

Fresh Roll with Shrimp

Vietnamese-style fresh roll with shrimp, lettuce, carrot, rice noodles, and basil, wrapped in soft spring roll skin, cut, and served with a brown peanut sauce.

Fresh Roll with Vegetables

Vietnamese-style fresh roll with avocado, lettuce, carrot, rice noodles, and basil, wrapped in soft spring roll skin, cut, and served with a brown peanut sauce.

Gyoza (Dumplings)

Steamed or fried. Chicken dumplings served with ginger sauce.

Scallion Pancakes

Fried Asian pancakes served with ginger sauce.

Deep-fried shrimp in tempura flour served with sweet chili sauce.

Crispy fried tofu served with sweet & sour sauce, and topped with ground peanuts.

Shrimp Shumai (Dumplings)

Steamed or fried shrimp dumplings served with a homemade sweet ginger sauce.

SOUP

Tom kha, Thai coconut soup with galangal, lime juice, lime, and lemongrass.

The famous Thai hot and spicy soup is flavored with lemongrass, lime juice, and chili, topped with scallions and cilantro.

Soft tofu and mixed vegetables.

Ground chicken filled in wonton wraps, with bok choy, scallions, and cilantro.

Chicken Rice Soup

Traditional Asian chicken rice soup, with chicken and jasmine rice in the broth and topped with fried garlic, scallions, and cilantro.

SALAD

Mixed green salad, carrots, tomatoes, and cucumber, served with homemade dressing.

A seasoned assortment of Japanese seaweed with sesame seeds. Served with homemade ginger dressing.

ENTREE DINNERS

Thai favorite stir-fried dish with onions, red and green peppers, string beans, and mushrooms in a basil sauce.

Cashew Nut Sauce

Stir-fried with onions, red and green peppers, pineapple, and carrot, in light brown sauce with cashew nuts.

Stir-fried eggplant, and bell peppers in basil sauce, topped with fresh basil.

Stir-fried with onion, bell peppers, carrots, mushrooms, and fresh ginger in ginger sauce.

Mixed Vegetables

Stir-fried assorted vegetables in brown sauce.

Spicy String Beans

Stir-fried string bean with the protein of your choice in a Thai spicy sauce.

Sweet & Sour Sauce

Stir-fried onions, cucumber, carrots, scallions, and pineapple in sweet & sour sauce.

CHEF'S RECOMMENDATIONS

Yellow egg noodles, broccoli, carrot, and beansprouts, topped with scallions and shallots in curry broth.

Chicken Teriyaki

Grilled chicken with steamed broccoli in teriyaki sauce.

Crispy duck on a bed of steamed assorted vegetables in special homemade sauce.

Crispy duck on a bed of steamed broccoli in tamarind sauce, and topped with fried red onions.

Ground chicken or ground beef with onions, and red & green peppers in Krapow sauce, served with white rice and fried egg.

Salmon Teriyaki

Grilled salmon with a bed of steamed broccoli in teriyaki sauce.

Crispy Tofu Teriyaki

Crispy tofu on a bed of steamed broccoli in teriyaki sauce.

CURRY DISHES

Red & green peppers, string beans, bamboo slices, and fresh basil leaves in green curry.

Slices of fresh sweet mango, carrots, onions, and red & green peppers in yellow curry.

Carrots, onions, potatoes, carrots, and roasted blended peanuts in Massaman curry.

Broccoli, carrots, string beans, red & green peppers, and lime leaves in Panang curry.

Red & green peppers, carrot, bamboo slices, and fresh basil in red curry.

Onions, peppers, carrot, tomatoes, and pineapple in yellow curry.

FRIED RICE

Basil Fried Rice

Fried rice with onions and red & green peppers in basil sauce.

Mango Fried Rice

Fried rice, fresh ginger, eggs, peas, carrots, scallions, onions, mangoes, and curry powder with your choice of protein.

Pineapple Fried Rice

Fried rice with eggs, peas, carrots, and pineapples with a touch of curry powder.

Thai Fried Rice

Fried rice with eggs, green peas, carrots, and tomatoes, topped with scallions.

Vietnamese Fried Rice

Fried rice with egg, peas, carrots, onions, Chinese sausage, and Vietnamese ham (cha lua), topped with scallions and fried shallots.

RICE BOWLS

Pork Chashu Rice Bowl

Soy Garlic Chicken Rice Bowl

Shrimp Garlic Rice Bowl

Crispy Duck Rice Bowl

Crispy Tofu Rice Bowl

Unagi Rice Bowl

STIR-FRIED NOODLES

Drunken Noodles

Popular spicy noodles dish: stir-fried flat rice noodles with onions and red & green peppers in spicy sauce, topped with fresh basil.

Lo Mein Noodles

Yellow egg noodles stir-fried with carrots, cabbage, beansprouts, and brown sauce.

Stir-fried flat rice noodles with broccoli, eggs, and carrots in a dark sweet soy sauce.

The most famous Thai rice noodle dish, stir-fried with eggs and beansprouts in a Thai special sauce. Topped with scallions and ground peanuts.

Stir-fried udon with cabbage, carrots, and onions with special homemade sauce and scallions.

Thai Spicy Noodles

Stir-fried rice noodles with onions, carrots, red & green peppers, and basil leaves in Thai spicy sauce.

VERMICELLI (VIETNAMESE BUN)

Traditional rice vermicelli dish with shredded lettuce, beansprouts, carrot, scallion, and ground peanut. Served with homemade sauce (nuoc cham).

Grilled Chicken with Veggie Spring Roll

Grilled Shrimp with Veggie Spring Roll

Grilled Beef with Veggie Spring Roll

Crispy Tofu with Veggie Spring Roll

NOODLE SOUP

Pho Chicken Noodle Soup

Rice noodles with chicken in Vietnamese-style chicken broth, topped with onions, scallions, and cilantro.

Pho Beef Noodle Soup

Rice noodles with your choice of rare beef, brisket, or beef ball in homemade Vietnamese-style beef broth, topped with onion, scallion, and cilantro.

Pho Beef Combination

Rice noodles with rare beef, brisket, and beef ball, in homemade Vietnamese-style beef broth, topped with onion, scallion, and cilantro.

Your choice of protein with yellow egg noodles, broccoli, carrot, and beansprouts, topped with scallions and shallots in curry broth.

Ramen noodles with your choice of protein, seaweed, bok choy, beansprouts, corn, and egg in miso broth.

Spicy Miso Ramen

Ramen noodles with your choice of protein, seaweed, bok choy, beansprouts, corn, and egg in spicy miso broth.

Ramen noodles with your choice of protein, seaweed, bok choy, beansprouts, corn, and egg in shoyu broth.

Spicy Shoyu Ramen

Ramen noodles with your choice of protein, seaweed, bok choy, beansprouts, corn, and egg in spicy shoyu broth.

Spicy Seafood Ramen

Ramen noodles with shrimp, fish tofu, crabstick, seaweed, bok choy, beansprouts, corn, and eggs in spicy broth.

Seafood Noodle Soup

Yellow noodles with a combination of shrimp, imitation crab meat, fish tofu, beansprouts, and bok choy, topped with scallion, cilantro, and fried shallots.

Tom Yum Noodle Soup

Rice noodles in Thai tom yum-style broth, with beansprouts, broccoli, scallions, and cilantro.

Udon Noodle Soup

Udon noodles with your choice of protein, imitation crabmeat, and bok choy in broth.

Vegetable & Tofu Noodle Soup

Rice noodles with broccoli, carrot, bok choy, beansprouts, cilantro, and scallions.

Wonton Noodle Soup

Yellow noodle soup with chicken wonton, pork chashu, bok choy, beansprouts, scallions, and cilantro.

SIDE ORDERS

Steamed Noodles

Steamed Vegetables

Fried rice with eggs, peas, and carrots.

Mixed Rice Berry

Seasoned, soft-boiled eggs.

DESSERTS

Mango Sticky Rice

A popular Thai dessert. Sticky rice in coconut milk.

DRINKS

Unsweetened Iced Matcha Green Tea

Thai Iced Green Tea Latte

Vietnamese Iced Coffee

Vietnamese Hot Coffee

Sparkling Water

CATERING - APPETIZERS

Crab Rangoon Tray

Veggie Crispy Roll Tray

Chicken Crispy Roll Tray

Gyoza Dumplings Tray

Chicken Satay (Skewers) Tray

Scallion Pancake Tray

Spicy Wings Tray

Crispy Tofu Triangle Tray

Curry Puff Tray

Fresh Roll with Vegetables Tray

Fresh Roll With Shrimp Tray

CATERING - SALAD

House Salad Tray

Seaweed Salad Tray

CATERING - FRIED NOODLES

Pad Thai Noodles Tray

Drunken Noodles Tray

Lo Mein Noodles Tray

Pad See Ew Tray

CATERING - FRIED RICE

Basil Fried Rice Tray

Thai Fried Rice Tray

Mango Fried Rice Tray

Pineapple Fried Rice Tray

Vietnamese Fried Rice Tray

CATERING - CURRY DISHES

Yellow Curry Tray

Massaman Curry Tray

Green Curry Tray

Panang Curry Tray

CATERING - ENTREES

Basil Sauce Tray

Ginger Sauce Tray

Cashew Nut Sauce Tray

Sweet & Sour Sauce Tray

Spicy String Bean Tray

Mixed Vegetable Tray

Eggplant Basil Tray

CATERING - STEAMED RICE TRAYS

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